Baked Kale Chips

Baked Kale Chips are one of the best snacks to eat during your Paleo diet. Not only is this snack packed with great nutritional values, but it’s also very delicious. You can eat them during the afternoon watching your favorite movie or while doing some chores around the house. You can also prepare this as a snack for a party with your friends! Check the recipe below and let us know what you think.

Baked Kale Chips


Difficulty: Easy
Feeds: 1-2 People (more depending on how much you make)
Time: 20 minutes


  • 1 bunch of Kale
  • 1 Tbsp Olive Oil
  • Salt


First turn on your oven to 350F to get it preheated. Then get yourself a baking sheet out.

Get your Kale bunch and tear its leaves into little pieces (bite size) using a knife or your hands. Wash carefully and dry it. Put the Kale on the baking sheet and spread the olive oil and the salt on top of it.

Put it in the oven and bake until the Kale becomes crispy, for about 10-15 minutes. You will know it’s ready when the edges of the Kale turn brown, but be careful not to let it burn.

Easy game! Let them cool for a minute or two and then dig in.

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